Daana's Vishu Sadhya
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Daana proudly presents Vishu Sadhya - a traditional Kerala style grand sit-down banana leaf banquet, to mark the auspicious beginning of the harvest season and Hindu New Year.
A vegetarian feast, with over 35 food items/dishes, cooked and served with love, as a single course. Following traditions, the Daana's Vishu Sadhya is a communal banquet served on banana leaf, and as the service progresses, Chef Sunita will talk about the significance of the feast, the dishes, and share anecdotes and stories of cultural importance. An experience that will be unique and memorable. Daana Sadhya is not a day for moderation, eat to your heart's content with our generous unlimited servings! Full Menu will be published here soon! PRICE: $60 per person (GST Incl.) Kids 5-12 yrs- $30 per person (GST Incl.) BOOK NOW: ONLINE - www.daana.com.au Or CALL US - 5105 1048 By Reservation Only. Only the special menu will be served, no Al-a-carte Menu will be available on the day. T&Cs apply. To read more about a traditional Sadhya: https://en.wikipedia.org/wiki/Sadhya |
Read a blog post by our guest, Michelle Walton from Food and Travel Secrets', who experienced Daana's Onam Sadhya here.
